Delicious Gateaux’s – To serve 16 persons.

White Chocolate and Amaretto Gateaux – Two layers of Chocolate sponge surrounded by a flaked chocolate jocund, filled with a white chocolate & Amaretto ganache cream decorated with white chocolate.

Mixed Fruit Gateaux – Three layers of vanilla sponge filled with preserve, fresh cream & real fruit pieces.

Chocolate Selva – Three layers of vanilla sponge filled with preserve and chocolate crème patisserie. Finished off with fresh cream, selves chocolate and dusted with cocoa.

White Fudge Cake – Three layers of sponge filled with raspberry preserve and a light white fudge. Topped with crushed amaretto biscuits and spun chocolate (also available in chocolate).

Large Coffee & Walnut Cake – Thick moist sponge made with walnuts and topped with a deep layer of coffee flavored buttercream.

Black Forest /Strawberry/Tia Maria/Amaretto Gateaux also available upon request

A digestive based cheesecake, topped with real creamy Belgian white chocolate blended with blueberries

Carrot Cake, Apple Pie, Chocolate Fudge Cake & Fresh Cream Cakes available upon request

In addition to our standard range of desserts, we also offer a luxury range at an increased cost.

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    Luxury Desserts

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  • £1.25 EX VAT
    Cake Selection

    Selection of Cakes For an additional £1.15 per item.
    Cup Cakes Chocolate Brownies
    Tiffin Slices
    Fresh Fruit Tarts
    Selection …

  • £6.49 EX VAT
    Fresh Croissant Platter

    Fresh Croissant Platter.
    Choice of:
    Plain croissant with preserves & butter, breakfast cheese or pains au chocolat …

  • £7.50 EX VAT
    Luxury Fresh Fruit Platter

    Luxury Fresh Fruit Platter TO SERVE 5 PERSONS.

If you require a lunch for the same day

Please call our production kitchen direct on 0161 202 2443